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The Newbies Arena Are you new to knife making? Here is all the help you will need. |
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Starting my first knife from scratch
I am going to start my first knife from scratch. I have done some kit knifes before. I purchased some 1084 steel and before I wreck the first blank I would like to explain my understanding of the process and see if it is correct. If I am wrong please point it out.
-Cut the design out of the steel -Use a belt sander with 35 to 60 grit paper to start making your grinds. I have a 1x30. -Mark on the knife the start point of the grind and carry it up the blade -Make two or three passes per side then switch to the other side and make the same number of passes. - end thickness at the cutting edge is around 1.6mm -After this is complete clean up with a file and hand sand to desired near finished look. -Heat treat in 2 brick forge to 1450 degrees or a little past non magnetic. -Quench in canola oil that is 120F -Wipe off oil -put in stove at 400 F for 30 minutes let cool. Then another 30 minutes at 400 F -Let knife cool -Finish sharpen with diamond blocks. My concern is that I take enough off at the grind stage that I can sharpen it at the end. am I close? |
Tags |
1084, art, back, belt, blade, design, diamond, edge, file, forge, hand, handle, heat, heat treat, kit, knife, make, making, post, sander, scratch, sharpening, steel, thickness, video |
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